ITAL 043: Italian Cuisine and Literature Through the Centuries

← 2019-20 2020-21 2021-22 →
← 2018-19 ← 2018-19 changes (lax) changes (strict) ▾ 2023-24 →

Units: 4

Hours: Lecture, 3 hours; screening, 2 hours; written work, 1 hour

Catalog page 236

Prerequisites: none

Description: Analyzes the relationship between food and literature in Italian culture through the study of gastronomic and literary texts from the Roman to present times. Cross- listed with EUR 043

Enrollment History (from UCR Banner, not catalog)
Year F W S Su Total
2023-24 45/45 45/45
2022-23 33/40 33/40
2021-22 18/30 18/30
2019-20  9/40  9/40
2017-18 40/40 40/40